NYTimes.com Article: What You Might See in the Airport

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What You Might See in the Airport

November 19, 2002
By JOE SHARKEY






SALT LAKE CITY - Forget, for a moment, the prospect that
airports this holiday season may reflect all of the grim
ambience of a New Jersey Department of Motor Vehicles
waiting room, as the crowds grow, the carry-on bags pile up
and the authorities impose the most strict
luggage-inspection regime in the history of commercial
travel.

Look, instead, on the bright side. Spread across the
sprawling exhibition floor at the annual trade show here
last week of the Airports Council International-North
America were strong indications that companies that sell
products and services to airports are feeling optimistic.
With business travelers, their main customers, spending
more time than ever hanging around airports, there is a
whiff of renewed opportunity in the world of airport
commerce.

Terminal lockers, for one, appear to be making a comeback.
After the 2001 terror attacks, the government shut down all
rental lockers in secure areas of airport terminals. But
Smarte Carte Inc., which operated thousands of lockers in
about 50 airports, has redesigned and reopened about 185 of
them in the Minneapolis-St. Paul International Airport, in
a pilot project that is sanctioned by federal security
officials. The company expects to expand the project soon
to other airports, assuming the airports and the
authorities agree that it is working adequately in
Minneapolis.

There is a catch, however. To stash and retrieve that
laptop or cumbersome carry-on that you don't want to lug
around an airport in the hour or two you spend killing
time, you'll need to be fingerprinted.

Ed Rudis, the chief executive of Smarte Carte, which also
supplies those dispenser racks that rent 85,000 baggage
carts in 200 airports, was happy to oblige as he showed off
a bank of the new lockers. He pressed a fingertip on a
touch-screen scanner; a gizmo gurgled electronically and
the locker door swung open.

"You have to get the electronic fingerprint scan to open it
and put something in, and then the same scan when you come
back to open it and remove the contents," Mr. Rudis said.
"Whoever rents the locker has to be the same person who
retrieves the contents." The lockers rent for $2 for the
first hour and $8 for 24 hours.

The biometric technology was designed to address the main
security concerns that caused the lockers to be shut down
last year: the possibility that an airport worker who does
not need to pass through checkpoint metal detectors could
stash a weapon or other banned item in a locker for an
evildoer accomplice holding an airplane ticket to retrieve.


A few hundred feet away, Eric Siskind, the
business-development director of Central Carts, seemed glad
to know that Smarte Carte was spending so much time on
lockers. With airport parking lot revenues expected to be
down about 6.8 percent this year, according to the airports
council, Central Carts was created last month as a division
of the Central Parking Corporation, which runs 3,900
parking operations at airports and other places in the
United States and abroad. Mr. Siskind said his company
intended to challenge Smarte Carte's dominance in airport
baggage-cart rentals.

"When you have a competitor like that with such a strong
hold in the market, there's less reason for them to
innovate," said Mr. Siskind, whose company has concessions
to operate 3,300 baggage carts at the St. Louis and Phoenix
airports. The plan is to market German-made carts with
advanced braking capabilities and custom designs to
accommodate golf bags, skis and other bulky cargo, he said.


"We want to show that there are needs beyond the standard
cold pieces of steel you see today" at cart-rental
concessions, he said.

It is not just the practical business of carting and
storing suitcases that vendors are salivating over.
Boutique breweries, nail parlors with massage booths, and
food-court restaurants all had displays of products aimed
at sopping up some of the extra time that travelers are
spending walking around airports.

Even the floor underfoot was seen as a business
opportunity. Ads on Floors a Northern Ireland company,
showed off plush terminal carpeting with elegantly designed
advertising logos woven in that it promoted as providing
"the ability to incorporate pure branding into the floor."

With so many new things to sell, the marketers themselves
are a market. And sure enough, half a dozen companies had
booths promoting new easy-to-spot and easy-to-read
electronic signs for conveying everything from flight and
security information to the blue-plate special at a
terminal restaurant.

"You get everything except Smell-o-Vision," said Randy W.
Russell, a North America sales manager for Richardson
Electronics, who was showing off a bank of wide plasma
screens and liquid crystal display monitors showing food
products from various airport restaurants with movie-screen
clarity.

"It's no longer just a still photograph that's been up
there seven days a week for the last six months," Mr.
Russell said. "Now, it's custom-tailored to a specific time
of the day, to a specific feature item that they want to
move on the menu. In the morning, maybe it's steaming
biscuits and gravy, and in the afternoon, it's fried
chicken that you're really seeing there dripping with juice
and steam, and you know it's real."

The commercial enthusiasm here even went outside the
terminal area to the literal foundation of the airport, the
runway. In a speech to about 200 airport executives and
more than 1,000 vendors and others, Marion C. Blakey, the
recently appointed administrator of the Federal Aviation
Administration, reiterated the government's determination
to support airport expansion projects, including new
runways.

A major runway expansion can cost billions of dollars and
take up to 20 years because of community opposition.
Critics of airport expansion insist that federal aviation
planning is predicated on inflated estimates of future
passenger demand.

In her speech, Ms. Blakey noted that President Bush had
issued an executive order to streamline the permit process
for runways and other major transportation projects. Next
year, she said, four new runways are scheduled to open at
airports in Denver; Houston; Miami; and Orlando, Fla.
Within five years, eight more new runways are expected to
be in service at various airports, she said, adding, "A
mile of highway gets you one mile; a mile of runway gets
you anywhere."

Back in the exhibition hall, Roger Sandberg was presiding
at the display booth of the National Asphalt Pavement
Association, where he is vice president for technology and
market development. Framed by stacks of brochures about the
history, uses and wonders of asphalt, which along with
concrete is a major component of runways, Mr. Sandberg
passed out souvenirs - orange, fist-size foam replicas of
asphalt construction drums imprinted with the words "Beat
Construction Stress, Use Asphalt!"

Talk of building new runways, Mr. Sandberg said, was music
to his ears. "I'm one of those guys, I see fresh asphalt
and I'm in heaven," he said. "I love the smell of hot
asphalt."


http://www.nytimes.com/2002/11/19/business/19BUZZ.html?ex=1038723012&ei=1&en=fbd28b9ebb0578fb



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