NIH LAUNCHES CELIAC DISEASE AWARENESS CAMPAIGN FOR HEALTH CARE PROVIDERS AND PUBLIC

[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]

 



U.S. Department of Health and Human Services 
NATIONAL INSTITUTES OF HEALTH 
NIH News 
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

http://www.niddk.nih.gov/ 

FOR IMMEDIATE RELEASE: Tuesday, July 18, 2006

CONTACT: Melissa McGowan, 301-496-3583, niddkmedia@xxxxxxxxxxxx 

NIH LAUNCHES CELIAC DISEASE AWARENESS CAMPAIGN FOR HEALTH CARE PROVIDERS
AND PUBLIC

The National Institutes of Health (NIH) today announced the launch of a
campaign to heighten awareness of celiac disease, an autoimmune disorder
that interferes with the absorption of nutrients from food. The campaign
stems from consensus recommendations of an independent panel of experts
convened by the NIH to assess current diagnosis, treatment, and
management of the disease.

"We now know that celiac disease is more prevalent that previously
thought -- affecting nearly 1 percent of the U.S. population -- and
remains under-diagnosed," said Griffin P. Rodgers, M.D., acting director
of the National Institute of Diabetes and Digestive and Kidney Diseases
(NIDDK), the NIH institute leading the effort. "Through the campaign, we
hope to increase physician awareness of the disease, resulting in
earlier diagnosis and better outcomes for celiac patients."

Developed by the NIDDK, with coordination among the professional and
voluntary organizations working on celiac disease, the campaign offers
materials and resources for health professionals and the public about
the symptoms, diagnosis, treatment, and management of celiac disease.
The campaign offers fact sheets, booklets, practice tools for health
professionals, NIH research information, and resources from professional
and voluntary organizations that focus on celiac disease.

Celiac disease is an autoimmune response to gluten, a protein found in
wheat, rye, and barley. Symptoms of celiac disease range from gas,
diarrhea, and abdominal pain, to delayed growth, certain skin rashes,
infertility, and osteoporosis. Treatment for celiac disease is adherence
to a gluten-free diet.

"One of the challenges with celiac disease is the vast array of symptoms
associated with the disease," said Stephen P. James, M.D., director of
the Division of Digestive Diseases and Nutrition (DDN) at the NIDDK. "We
are hoping to educate health professionals and the public that celiac
disease is not only a gastrointestinal disease."

For more information about the campaign or to download any of the
campaign materials, visit www.celiac.nih.gov. For more information about
the consensus development panel's recommendations, visit
http://consensus.nih.gov/2004/2004CeliacDisease118html.htm.

The NIDDK, part of the National Institutes of Health (NIH), conducts and
supports research on diabetes; endocrine and metabolic diseases;
digestive diseases, nutrition, and obesity; and kidney, urologic and
hematologic diseases. Spanning the full spectrum of medicine and
afflicting people of all ages and ethnic groups, these diseases
encompass some of the most common, severe, and disabling conditions
affecting Americans. 

The National Institutes of Health (NIH) -- "The Nation's Medical
Research Agency" -- includes 27 Institutes and Centers and is a
component of the U.S. Department of Health and Human Services. It is the
primary federal agency for conducting and supporting basic, clinical and
translational medical research, and it investigates the causes,
treatments, and cures for both common and rare diseases. For more
information about NIH and its programs, visit www.nih.gov.
  
##
 
This NIH News Release is available online at:
http://www.nih.gov/news/pr/jul2006/niddk-18.htm.

To subscribe (or unsubscribe) from this list, go to
http://list.nih.gov/cgi-bin/wa?SUBED1=nihpress&A=1.

[Index of Archives]     [CDC News]     [FDA News]     [USDA News]     [Yosemite News]     [Steve's Art]     [PhotoForum]     [SB Lupus]     [STB]

  Powered by Linux