NASA Satellites Bolster Research on Barren Mid-Ocean Regions

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May 22, 2007

Tabatha Thompson/Dwayne Brown 
Headquarters, Washington 
202-358-3895/1726 

RELEASE: 07-119

NASA SATELLITES BOLSTER RESEARCH ON BARREN MID-OCEAN REGIONS

WASHINGTON - NASA satellite data have helped scientists solve a 
decades-old puzzle about how vast blooms of microscopic plants can 
form in the middle of otherwise barren mid-ocean regions. A research 
team led by the Woods Hole Oceanographic Institution, Woods Hole, 
Mass., has used the data in its work to show that episodic, swirling 
current systems known as eddies act to pump nutrients up from the 
deep ocean to fuel such blooms.

Dennis McGillicuddy, a Woods Hole oceanographer and leader of the 
Eddies Dynamics, Mixing, Export, and Species composition (EDDIES) 
project, found that ocean productivity was surprisingly high when 
stirred by certain types of mid-ocean eddies. These huge parcels of 
water were teeming with diatoms - a type of phytoplankton - in 
concentrations 10,000 to 100,000 times the norm, among the highest 
ever observed in the Sargasso Sea.

"Past research has shown that the open ocean is far more productive 
than we could explain based on what we knew about nutrients in the 
surface water," said McGillicuddy. "Scientists have been trying to 
figure out where the nutrients come from to make these oases in the 
oceanic desert, and some of us hypothesized that eddies were part of 
the answer. The EDDIES project has validated that suspicion." 

McGillicuddy and colleagues published their work in the May 18 issue 
of the journal Science. The National Science Foundation primarily 
funded the work, while NASA satellite measurements helped guide 
shipboard sampling. Data sets came from NASA's TOPEX/Poseidon, Jason, 
Aqua and QuikSCAT satellites with additional contributions from the 
Navy's Geosat Follow-on mission and the European Space Agency's ERS-2 
satellite.

The Sargasso Sea, like other mid-ocean regions of the world, is 
warmer, saltier, bluer and clearer than most other parts of the North 
Atlantic. The prevailing oceanographic wisdom has suggested that such 
open waters were mostly desert-like, unproductive regions populated 
by smaller plant species. Yet observations showed oxygen and other 
biologically important elements being consumed at a higher rate than 
the theories and models could account for. Scientists believed there 
had to be some natural nutrient source.

McGillicuddy and his colleagues found that eddy-driven nutrient 
transport actually primes the ocean's "biological pump," fertilizing 
the waters with nutrients from the deep. Fed by this unusual 
upwelling, the phytoplankton population greatly increases and, in 
turn, attracts more zooplankton and other animals higher up the food 
chain. The fate of all of that biomass also is important, as plankton 
blooms can remove substantial amounts of carbon dioxide from surface 
waters and sink it to the deep ocean. The plants in the bloom either 
die and sink when the bloom runs its course or are consumed by 
animals, which then make fecal pellets that drop to the sea floor.

The EDDIES project team included chemists, biologists, and physical 
oceanographers from Woods Hole; the Bermuda Institute of Ocean 
Sciences, Ferry Reach, Bermuda; Rutgers University, New Brunswick, 
N.J.; the University of Southampton, Southampton, U.K.; the 
University of California, Santa Barbara, the Virginia Institute of 
Marine Science, Gloucester Point, Va.; Humboldt State University, 
Arcata, Calif.; and the University of Miami, Fla.

"Eddies are the internal weather of the sea," said McGillicuddy, "the 
oceanic equivalent of storms in the atmosphere." The largest eddies 
can contain up to 1,200 cubic miles of water and can last from months 
to a year.

These distinct parcels of water are formed by differences in ocean 
temperature and salinity that give water different densities. On a 
rotating planet, these different water masses tend to dance around 
one another rather than mix. The density inside an eddy can be higher 
or lower than the surrounding water, like high and low-pressure 
systems in the atmosphere. The balance pressure differences and 
Earth's rotation give eddy currents their distinctive clockwise or 
counterclockwise spin. The direction of the spin depends on whether 
the eddy contains a cooler or a warmer core.

Working from a long-debated but mostly untested hypothesis, EDDIES 
investigators measured how these swirling currents can perturb the 
layers of the ocean and cause an upwelling of nutrient-rich water 
into the sunlit "euphotic" zone - the top 330 feet that light 
penetrates.

In nearly six months of ship-based work in the summers of 2004 and 
2005, the researchers employed a combination of remote sensing, video 
plankton recorders, ocean drifters, tracers and traditional 
measurements of water properties and current speeds. 

The team started with NASA satellite measurements of sea surface 
height to locate eddies in the Sargasso Sea, south and east of the 
Gulf Stream in the North Atlantic.

For more information about the EDDIES project, visit:

http://science.whoi.edu/users/olga/eddies/EDDIES_Project.html 

For more information about NASA and agency programs, visit: 

http://www.nasa.gov

	
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