 As 2015 draws to a close, we�re taking a moment
to reflect on our food safety activities from the past year. From Super Bowl
snacking to summertime grilling, food often brings people together. And food
safety plays a large role in keeping families across America safe from
foodborne illness.
In 2015, we watched as the FDA virtually visited health departments across America as part of their 50 State Twitter Tour. We celebrated with USDA as the Meat and Poultry Hotline turned 30, and we received CDC recommendations on ending foodborne outbreaks.
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