Knowing the proper food and water safety precautions to take during bad weather events is an important part of being prepared.
Join FDA and NOAA experts to learn action steps you can take to prepare for weather emergencies and prevent foodborne illness.
Date: Monday, August 31, 2015
Time: 11:00 a.m. EST
Featured Speakers: Ann Taubenheim, PhD, CFSAN Office of Analytics and Outreach, Chief, Education and Outreach Branch and Chris Maier, BS, NOAA National Weather Service, National Warning Coordination Meteorologist
For more information, visit: http://www.fda.gov/AboutFDA/Transparency/Basics/ucm457532.htm
| This email was sent to list-fda@xxxxxxxxxxx using GovDelivery, on behalf of: U.S. Food & Drug Administration (FDA) · 10903 New Hampshire Ave · Silver Spring, MD 20993 · 800-439-1420 |  |
