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08/25/2011 12:31 PM EDT
The U.S. Food and Drug Administration (FDA) and its counterpart agencies in the Mexican government, the National Service for Agroalimentary Public Health, Safety and Quality (SENASICA) and the Federal Commission for the Protection against Sanitary Risks (COFEPRIS), are expanding their collaboration to reduce the risk of contamination of food that moves across the U.S.-Mexican border.